Tomorrow (Tuesday) Swagbucks is celebrating the month of January with a bunch of Swag Codes - if you can get them all, you'll have an extra 65 Swag Bucks at the end of the day!
They'll be happening all throughout the day at random times, so check their blog, Facebook and Twitter for potential clues.
If you have the new Toolbar installed you'll be able to check for Swag Codes all day long!
I've written several times about how much I love swagbucks, and y'all I promise it's totally legit! Through gift cards a large percentage of our Christmas gifts were FREE!
If you haven't joined Swagbucks yet, click any of the links in this post to join the fun and start earning reward points that you can exchange for free stuff like gift cards!
Use the code JANTASTIC during sign up - that way you'll start with 100 Swag Bucks instead of the usual 30. Enter the code exactly as it appears with no spaces.
carry on :-)
Monday, January 21, 2013
recipe of the week: buffalo chicken stromboli
i originally published this recipe a couple of years ago, but that version contained some ingredients that i no longer allow in our home. so here's the much healthier, real food containing and yummier version that we eat now!
buffalo chicken stromboli
1 ball pizza dough from trader joes or your favorite pizzaria
1 pound chicken breasts, cooked and shredded
1/2 cup hot buffalo wing sauce (i use frank's red hot)
1-2 tablespoons straight up hot sauce (i use frank's for that too)
1 cup mozzarella cheese, shredded
1/4 cup fiesta blend cheese (i use whole foods brand)
1/2 a large red onion, diced
1 carrot, shredded
2 stalks celery, diced
your choice of dressing on the side (ranch is my preferred, naturally)
you guys, this recipe is so.stinking.easy. every time i make it i mean to take pictures of the whole process, so next time i PROMISE i will have them for you :-)
spray a baking sheet lightly with olive oil (i have a mister that i use...i definitely prefer real olive oil to any other nonstick spray substance)
while the chicken is cooking, roll out your pizza dough--it helps to be more oval or even rectangular for this recipe.
mix the chicken and the hot sauces together, and put down the center of the dough in about a 1-2 inch wide strip (depending on how wide your dough is)
top with the onion, then the celery and shredded carrots
put the cheeses on top of the veggies
then start "braiding" the pizza dough
buffalo chicken stromboli
1 ball pizza dough from trader joes or your favorite pizzaria
1 pound chicken breasts, cooked and shredded
1/2 cup hot buffalo wing sauce (i use frank's red hot)
1-2 tablespoons straight up hot sauce (i use frank's for that too)
1 cup mozzarella cheese, shredded
1/4 cup fiesta blend cheese (i use whole foods brand)
1/2 a large red onion, diced
1 carrot, shredded
2 stalks celery, diced
your choice of dressing on the side (ranch is my preferred, naturally)
you guys, this recipe is so.stinking.easy. every time i make it i mean to take pictures of the whole process, so next time i PROMISE i will have them for you :-)
spray a baking sheet lightly with olive oil (i have a mister that i use...i definitely prefer real olive oil to any other nonstick spray substance)
while the chicken is cooking, roll out your pizza dough--it helps to be more oval or even rectangular for this recipe.
mix the chicken and the hot sauces together, and put down the center of the dough in about a 1-2 inch wide strip (depending on how wide your dough is)
top with the onion, then the celery and shredded carrots
put the cheeses on top of the veggies
then start "braiding" the pizza dough
it'll look something like this when you finish. i then mist the top with a little more olive oil so that it'll brown nicely
bake at 350 for 20-30 minutes depending on your desired brownness.
and naturally, enjoy.
Labels:
buffalo chicken stromboli,
pizza,
real food,
recipes,
revamped recipes
Saturday, January 19, 2013
it's a great day for hockey to come baaaaaack!
so, there was this silly little lockout
{those are the nicest adjectives i can use to describe it. feel free to replace}
and now it's finally over. so, naturally we are having a gathering tonight to watch the first hockey game the preds have played all season.
until then it's the normal saturday cleaning, laundry, tv, cooking, errands run...
anything spectacular happening in your world?
Thursday, January 17, 2013
thursday's ten or so: the january goals edition
so i've been a little lax on the blog this year, but that's ok. i've been formulating a new plan for what i'm going to be doing this year in terms of goals, and i've come up with a fun way to combine one of my favorite things (making lists) with another favorite (pinterest). this year instead of having random goals that i can't really "track" i'm trying to do ten things a month that fall into the categories of:
1- try new recipes (because we all know i love the cooking)
2- improve overall health
3- do something creative
4- invest in relationships (God, husband, friends, co-workers, etc)
5- have FUN
6- organizations/improvements in general
so, i'm creating a board for each month (not all of them exist yet) of things that somehow fit one or more categories. here is january's list
1 - start a "blessings" jar for 2013. more on that as it comes {creative, fun, relationships)
2 - create a vegetable soup recipe that both anthony and i will enjoy. i hope. {recipes, health}
3 - try the meat/egg in muffin tin recipe {recipes}
4 - recipe for tortellini spinach bake {recipes}
5 - recipe for hashbrown quiches {recipes}*
6 - get in a routine of exercising in the mornings {health}
7 - recipe for balsamic carrots {recipes, health, relationships (because it's mainly for A)}
8 - recipe for blt pasta salad {recipes}
9 - reorganizing the kitchen utensils/counters/drawers {organization}
10 - trying the mint tin storage solution {organization}
this month it's a bit recipe-heavy. hopefully the months will even out a bit...this was just my first attempt at a monthly goals board. we're a little over halfway through the month, and i have done a few of these already! i'll post pictures/give an update at the end of january or beginning of february along with feb's goals! i think this is going to be fun :-)
*swapped this one for another salad type recipe that i realized i'd rather have in warmer weather! perhaps the low 20s this week made me reconsider!
join me?
or at least share some of this year's hopes/dreams/goals with me!
1- try new recipes (because we all know i love the cooking)
2- improve overall health
3- do something creative
4- invest in relationships (God, husband, friends, co-workers, etc)
5- have FUN
6- organizations/improvements in general
so, i'm creating a board for each month (not all of them exist yet) of things that somehow fit one or more categories. here is january's list
1 - start a "blessings" jar for 2013. more on that as it comes {creative, fun, relationships)
2 - create a vegetable soup recipe that both anthony and i will enjoy. i hope. {recipes, health}
3 - try the meat/egg in muffin tin recipe {recipes}
4 - recipe for tortellini spinach bake {recipes}
5 - recipe for hashbrown quiches {recipes}*
6 - get in a routine of exercising in the mornings {health}
7 - recipe for balsamic carrots {recipes, health, relationships (because it's mainly for A)}
8 - recipe for blt pasta salad {recipes}
9 - reorganizing the kitchen utensils/counters/drawers {organization}
10 - trying the mint tin storage solution {organization}
this month it's a bit recipe-heavy. hopefully the months will even out a bit...this was just my first attempt at a monthly goals board. we're a little over halfway through the month, and i have done a few of these already! i'll post pictures/give an update at the end of january or beginning of february along with feb's goals! i think this is going to be fun :-)
*swapped this one for another salad type recipe that i realized i'd rather have in warmer weather! perhaps the low 20s this week made me reconsider!
join me?
or at least share some of this year's hopes/dreams/goals with me!
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